#8 Fast Cooking
In any of the fast food restaurants, Burgers and a small cutlet or croquette are prepared within thirty seconds as all these items are baked two or three days before serving.
#7 Same taste products
Taste of every fast food is almost same, restaurant managers know very well the taste of normal people so they made all the product according to their taste.
#6 Quickly consumed food
All the fast food restaurant design their food so that their customer consumes it quickly, this totally signifies that restaurant managers want their customer to eat more by being seated in the same place.
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#5 Color Scheme
Fast food restaurants owner always use catchy color such as yellow and red for their logo so that their customer can see their boards from a large distance.
#4 Suggestion to buy more
Fast food restaurant employees always suggest us to buy more and even 85% of customer do end up adding something to their order when they suggest.
#3 Standard cold drink equals large cold drink
In the fast food chain, one must always specify the size of the cold drink otherwise employees always serve large cold drink unless specified.
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#2 Salads are not always healthy
Some of the fast food chains guaranteed that their salad is healthy but sometimes salads have much more calorie than a burger or pizza.
#1 Don’t Eat Their Food On The Go.
Most of the fast food items that you pick up while traveling has a very short expiry time. The french fries that you very fondly take back home stays fresh for just 5 minutes and a burger for 20 minutes only.
